Instructions: Microwave 6 candy coating squares in a microwave-safe bowl at HIGH 1 to 2 minutes or until melted, stirring once.

Dip cookies in candy coating, allowing excess to drip; place on wax paper, and let stand until firm.

Place remaining 3 vanilla candy coating squares in bowl. Microwave at HIGH 1 minute, stirring once. Dip cookies again in candy coating, allowing excess to drip; place on wax paper, and let stand until firm.

Pipe frosting eyes and mouth on each cookie to resemble a ghost.

This recipe yields 32 cookies.

Comments: We used Nabisco brand Nutter Butter peanut butter sandwich cookies.

Yield: 32 cookies

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