Instructions: Grease a 1 1/2 litre pudding basin.

Mix all the ingredients together except the egg and milk.

Add the beaten egg and milk and mix well. (I do this in a mixer but you can do it by hand no problem.)

Put the mixture in the basin cover with tinfoil or a cloth and put the basin in a pan with water halfway up the sides of the basin.

Bring the water to the boil put on a tight fitting lid and simmer for 3 hours remembering to top up with boiling water now and then.

This is a proper blokes pudding loads of custard a little warmed syrup over the top and even some cream. Superb!

Serves 6

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