Recipe for Spudburgers 
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Yield:
8
Ingredients:
Amount Ingredient
2 lb ground beef
1 lb potatoes - (abt 2 med) peeled, shredded
1 cup finely-chopped onion
1/2 cup chopped fresh mushrooms
1 tbl prepared horseradish
2 tbl prepared mustard
3/4 tsp garlic salt
1/2 tsp salt
1/2 tsp cracked black pepper
Vegetable cooking spray
8 x hamburger buns
Leaf lettuce
Instructions:
Instructions: Combine first 9 ingredients in a large bowl; mix well. Shape into 8 patties.

Coat grill rack with cooking spray. Grill over medium coals 6 to 8 minutes on each side or to desired degree of doneness.

Top bottom half of each bun with lettuce and tomato. Top with patties. Cover with bun tops.

This recipe yields 8 servings.

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