Recipe for Squaw Bread 
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Yield:
1
Ingredients:
Amount Ingredient
1/4 cup water
2 cup bread flour
1/2 cup whole wheat flour
1 cup rye flour
1/3 cup brown sugar
3 tbl vegetable oil
3 tbl honey
Instructions:
Instructions: (Makes 2 lb. loaf)

Add ingredients in the order required for your machine. I use the "Basic" cycle (3 hours, 40 minutes), which is equivalent to the white cycle on most machines.

NOTES :
This recipe came with my breadmaker (2 lb.). It is by far the best tasting bread I have made with this machine.

It tastes the closest to store-bought wheat bread with the denser texture of machine made.

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