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Yield:
1 Servings
Ingredients:
Instructions:
Instructions: Skin and pit avacados. Blend avacado "meat" with other ingredients.
Brown ground beef. Drain beef fat. Stir in oil, water and spices. Simmer. Combine with greens, guacamole and vegetables in taco shells . Eat while humming theme to "My Three Sons." Enjoy. Email this Recipe:
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