Instructions: 1. Grease baking pans or cookie sheets.

2. SIFT together pre-measured flour, soda, and salt.

3. CREAM butter and shortening together. (Hint you can use all butter if you choose.) Gradually ADD the two sugars. BLEND in 2 unbeaten eggs. ADD the water and the vanilla. BEAT WELL.

4. ADD the sifted, dry ingredients. MIX thoroughly. Cover with wax paper*. Refrigerate at least two hours.

5. Preheat oven to 375 F. Open package of Starlight Solid Milk Chocolate Wafers. Enclose wafer in 1 tablespoon of chilled dough.

Place on cookie sheet 2" apart. Top each cookie with a walnut half.

6. Bake at 375 for 10-12 minutes.

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