Instructions: Combine first 3 ingredients in a large zip-top heavy-duty plastic bag; set aside. Combine margarine and remaining ingredients in a small bowl; add to mixture in bag. Seal bag, and shake to coat.

Spread mixture evenly into a 15- x 10- x 1-inch jellyroll pan. Bake at 275 deg for 30 minutes, stirring twice. Cool completely; store in an airtight container.

Yield: 4 cups (serving size: 1 cup).

If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.