Recipe for Steak and Chop Rub 
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Yield:
1 Servings
Ingredients:
Amount Ingredient
2 tbl Pepper, coarsely ground
Cracked
3 tbl Onion powder
1/2 tbl Coarse salt
2 tbl Garlic powder
1 tbl Worcestershire powder, look for Le Chateau
2 tsp Ground ginger
2 tsp Dry mustard
Instructions:
Instructions: Mix all the spices together and store in an airtight container for up to 8 weeks. Tailored for tender cuts of meats.

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