Recipe for Steak and Onion Salad 
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Yield:
4 Servings
Ingredients:
Amount Ingredient
1 lb Flank steak
1/4 tsp Salt
1/4 tsp Ground black pepper
4 cup Leaf lettuce, in pieces
1 med Onion, thinly sliced (2 c)
2 cup Cucumber, thinly sliced
1 cup Sweet red bell pepper, sliced
1/4 cup Olive oil
3 tbl Lime juice
Instructions:
Instructions: Preheat broiler. Season steak with 1/4 tsp of the salt and 1/8 teaspoon of the ground black pepper.

Broil 1 to 2 inches from the heat until desired doneness (3 to 4 minutes per side for medium-rare).

Cut into thin slices; cool slightly. Place in a large salad bowl with lettuce, onions, cucumber and red pepper, set aside. In a cup, combine olive oil, lime juice, dill and remaining 1 teaspoon salt and 1/8 teaspoon black pepper; pour over salad; serve immediately.

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