Recipe for Stew (Cozido a Portuguesa)

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Yield:

6 Servings

Ingredients:

Amount	Ingredient
2 lb	Beef shin
1/2 lb	Bacon
2 qt	Boiling water
2 lb	Potatoes, pared
1 lb	Carrots, scraped
1 lb	Turnips, pared
1 lrg	Cabbage, quartered
1 x	Smoked sausage, sliced

Instructions:

Instructions: Add meat and bacon to water. Cover. Simmer for 2 Hours. Add vegetables.

Simmer for 15 minutes. Add sausage. Simmer until vegetbales are tender.

remove 4 1/2 cups broth from stew. Bring to boil. add Rice. Cover. Simmer for 30 minutes. Drain stew; Pour broth into soup bowls. Place meat on Platter. Surround with vegetables. Serve with rice.

6 servings. Suggested menu: Portuguese stew, escarole salad, garlic bread, peach cobbler, coffee or tea.

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