Instructions: 1. WASH PRUNES. DRAIN.

2. COMBINE PRUNES AND WATER, COVER HEAT TO JUST BELOW BOILING. SIMMER 40 MINUTES.

3. ADD SUGAR AND LEMON SLICES; SIMMER 5 MINUTES OR UNTIL SUGAR IS DISSOLVED.

4. CHILL BEFORE SERVING.

SERVING SIZE: 1/2 CUP

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