Recipe for Sticky Chinese Chicken Wings 
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Yield:
6 Servings
Ingredients:
Amount Ingredient
4 lb Chicken wings
2 cup Brown sugar
1 cup Sugar
1 whl garlic bulbs, minced
1 cup Hot water
2 tsp Sesame oil
Instructions:
Instructions: Saute garlic in sesame oil. Add remaining ingredients except wings and stir well. add wings and baste with sauce. Cook till sauce turns caramel. Serve with plenty of wet napkins!!

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