Recipe for Stir Fried Beef with Anise Hyssop

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Yield:

4 Servings

Ingredients:

Amount	Ingredient
1 lb	Steak, cut across the grain into strips 3 inches long and 1/2 inch wide
1/2 cup	Chopped anise hyssop flowers and leaves
1/3 cup	Soy sauce
1 tbl	Brown sugar
2 tbl	Sherry
2 tbl	Vegetable oil
1/4 cup	Water
2 tsp	Cornstarch dissolved in:

Instructions:

Instructions: Combine flank steak with chopped anise hyssop, soy sauce, brown sugar, and sherry. Marinate at least 2 hours.

Remove meat from marinade, reserving liquid. Heat wok, add oil and stir fry meat for 3 minutes. Add water and marinade and heat to boiling. Add cornstarch mixture and cook until thickened.

Serve over rice.

/MISC

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