Recipe for Stir-Fried Chicken with Cashew Nuts

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Yield:

1 servings

Ingredients:

Amount	Ingredient
450 gm	Chicken breast, boneless and skinless
2 tbl	Sesame oil
2 x	Cloves garlic, crushed
3 x	Red chillies, finely chopped
1 x	Red pepper, sliced julienne
2 tbl	Oyster sauce
1 tbl	Soy sauce
1/2 tsp	Sugar
6 x	Spring onions, sliced julienne
	Cashew nuts, dry roasted
1/2 x	Lime, juice of

Instructions:

Instructions: Slice the chicken thinly, lengthways.

Heat the wok and add the sesame oil. Add the garlic, then the chillies.

Add the slices of chicken and stir fry for 2-3 minutes. Add the julienne of red pepper and spring onions and fry for 1 minute.

Stir in the oyster sauce, soy sauce, sugar and cashew nuts and stir for another 1-2 minutes - finely sprinkle with the lime juice.

Place into a dish and scatter with coriander leaves. Serve with fried rice.

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