Recipe for Stove-Top Rice Pudding 
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Yield:
8 Servings
Ingredients:
Amount Ingredient
DESSERTS FROM CHEF FREDDYS ----------------
6 cup Milk
6 oz Rice (3/4 c)
3 x Eggs
1 cup Sugar
2 tsp Vanilla
1/2 tsp Cinnamon
1/2 tsp Nutmeg
Instructions:
Instructions: Using a teflon coated pan, bring the milk and the rice to a boil and then let it simmer for hr... When the rice is done and starts to thicken beat the eggs and sugar together and add to the rice... Add the remainder of the ingredients and cook for 1 to 2 min.

stirring occasionally... Let set to cool, stirring occasionally... Thickens as it cools...

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