Recipe for Stove Top Zucchini Casserole

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Yield:

Ingredients:

Amount	Ingredient
6 med	Zucchini, thickly sliced
3 x	Potatoes, chopped
4 x	Celery Stalks, sliced
6 x	Green Onions, sliced
1/2 tsp	Basil
1/4 tsp	Oregano
1 tsp	Low Sodium Tamari

Instructions:

Instructions: In a large saucepan, saute the onions and celery in 1/4 cup water about 5 minutes. Add the remaining ingredients. Stir gently to mix. Cover and cook over medium-low heat until tender, about 35 minutes.

Cuisine:
"African/middle Eastern"

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