Instructions: Put strawberries in a mixing bowl; add granulated sugar. With a fork, mash berries until they are coarsely mashed. Peel 1 orange and lemon discarding fruit but keeping skin intact. Add ice cream to berries; mix with a fork.

Fold in whipped cream. Add the peels; mix well. Add liqueurs; mix. Remove peels. Spoon into 8 oz. stem glasses. Slice remaining orange and garnish with slices.

Serves 2.

ROMANOFFS FINE DINING

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