Recipe for Strawberries with Balsamic Vinegar and Black Pepper 
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Yield:
6
Ingredients:
Amount Ingredient
1/2 cup strawberries hulled, sliced
1 tbl balsamic vinegar
1 tsp Splenda
Instructions:
Instructions: Combine all of the above ingredients. Cover and refrigerate until ready to serve.

This recipe yields 6 servings.

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