Recipe for Strawberries with Homemade Mascarpone

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Yield:

Ingredients:

Amount	Ingredient
2 pt	Strawberries hulled, washed
	(raspberries may be substituted)
8 oz	Mascarpone
2 tbl	Pure vanilla
6 tbl	Sugar
1/2 cup	Half-and-half

Instructions:

Instructions: Divide fruit among 4 large wine glasses. Set aside.

In a blender, combine mascarpone, vanilla, sugar, half-and-half and egg yolks. Blend until smooth, about 2 minutes. The texture should be like a thick pudding. Spoon over the fruit and serve.

This recipe yields 4 servings.

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