Recipe for Strawberry Fruit Soup 
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Yield:
4 Servings
Ingredients:
Amount Ingredient
1 pkt (10 oz) frozen strawberries, thawed
1 pkt (6 oz) frozen peaches, thawed
2 cup Water
1/2 tbl Tapioca
1/4 cup Sugar
1 dsh Salt
1 tbl Lemon juice
1/2 cup Orange sections
Instructions:
Instructions: Angeles Times. It looks like a great hot weather recipe..

* Pour into saucepan and add water, tapioca, sugar and salt. Let stand 5 minutes. Bring to boil over medium heat, stirring constantly. Remove from heat and add lemon juice.

* Cool, stirring once after 20 minutes. Chill. Add orange sections just before serving. Serve with dollop of sour cream if desired.

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