Instructions: 1. USE STRAWBERRY FLAVORED GELATIN; DISSOLVE IN BOILING WATER.

2. ADD 15 LB (7 1/2 QT) PARTIALLY THAWED STRAWBERRIES AND 1/2 CUP LEMON JUICE ( 12 OZ-3 LEMONS A.P.) TO THE STRAWBERRY FLAVORED GELATIN. STIR STRAWBERRIES UNTIL THAWED AND SEPARATED.

3. POUR ABOUT 5 1/2 QT GELATIN MIXTURE IN EACH PAN.

4. CHILL UNTIL FIRM.

SERVING SIZE: 2/3 CUP (6

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