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Yield:
1 Servings
Ingredients:
Instructions:
Instructions: Pour plaster into a disposable container (i.e. margarine container or large paper cup.) Stir in most of the water. Add 2-3 tablespoons of liquid tempera, mixing well, especially at the bottom. Add a little more water as the mixture thickens. Stir well and pour into containers. Three-ounce paper cups work well. Peel paper off when the chalk is dry.
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