Instructions: Fruit. Combine all ingredients in clean, nonmettalic bowl. Stir gently.

Cover and let stand at room temperature for 3 weeks, stirring twice per week. As you use it, replace the amount taken with 1 cup sugar. Cover and let stand at room temperature 3 days before using again.

Yields 6 cups of
brandied fruit.

bowl, toss together the onion, tomatoes, turkey, lettace, and basil.

Sprinkle with the brown sugar and drizzle with the vinegar and

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