Instructions: In a small bowl, combine the cream cheese, marmalade, and honey and gently stir until just combined. In a medium-sized, shallow bowl, whisk together the eggs and orange juice.

Spread on each slice of bread the cream cheese mixture and top with another slice of bread. Dip the "sandwiches" in the egg mixture and place in a large, lightly buttered frying pan. Cook until browned on both sides.

Cut into triangles and sprinkle with the sugar. Serve immediately with the orange slices.

YIELD: 6 SERVINGS

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