|
Yield:
1 Servings
Ingredients:
Instructions:
Instructions: Preparation Time: 20 minutes
Cooking Time: 8-10 minutes Yield: 4 servings 1. Heat broiler. Combine sirloin, onion, capers, mustard, tomatoes, egg yolks, caraway seeds and pepper in a bowl, gently tossing with your hands. Do not overmix. 2. Make 8 patties from meat mixture. Make small indentation in center of four of the patties and place some of grated mozzarella in each. Top patties with remaining meat; pinch edges to seal. 3. Broil 4 to 5 minutes on each side for medium rare. Turn carefully; burgers will be crumbly. Serve on warm sandwich buns. Email this Recipe:
If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.
|