Instructions: Peel onions. remove the insides leaving an onion cup of 3-4 layers.

Chop the inner onion portions and mix well with the tomatos, vinegar, & cucumbers. Mix in the mayonaise egg and the salt & pepper. Stuff the onion cups with this mixture. Top with a dollop of sour cream and serve. You may make this in advance and serve chilled.

Larissa Yavorskaya, Kiev-Ukraine, circa 1996

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