Recipe for Stuffed Pepper Pie 
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Yield:
6 Servings
Ingredients:
Amount Ingredient
3 x Green bell peppers, halved
1/4 cup Chopped onion
1 cup Water
2 tbl Butter
1/3 cup Instant potato flakes
1/4 cup Milk
1 x Egg, beaten
1 lb Sausage, cooked
Instructions:
Instructions: Boil peppers 15 minutes. Drain; arrange cut side up in a pie pan. Combine onion, water and butter and bring to a boil. Stir in potato flakes, milk and egg. Stir in sausage. Spoon into pie pan over peppers. Sprinkle with cheese. Bake at 350 degrees 15-20 minutes.

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