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Yield:
4
Ingredients:
Instructions:
Instructions: Bake potatoes at 400 degrees for 50 minutes or until tender.
Cut 1/2-inch lengthwise slice off top of potato; discard. Carefully scoop out pulp into small bowl. Add remaining ingredients; mix well. Divide mixture and evenly spoon back into 4 potato skins. Bake at 400 degrees for 10 additional minutes or until thoroughly heated. This recipe yields 4 servings. Great Substitutes: Try Athenos Crumbled Feta Cheese with Peppercorn, Garlic & Herb, or Basil & Tomato in place of Traditional Feta Cheese. Special Extra: Serve potatoes topped with sliced olives. Email this Recipe:
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