Instructions: Prepare mushrooms, remove stems, & trim, reserving 1/4 cup trimmings 4 stuffing. Cut proscuitto to fit the mushrooms. Mix minced mushroom, bread crumbs, & Romano, spoon mix in mushroom caps. Sprinkle Cheese on top of stuffed mushrooms. Bake at 325 F 25 mins, til cheese is melted. Serve hot.

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