Instructions: Cut off ends of squash; boil squash in water until tender. Cool; then cut open and take out insides. Fry sausage; add onions, insides of squash, salt, pepper and cracker crumbs. Mix together and place mixture back into squash. Top with Parmesan cheese and bake 30 minutes at 325 to 350 degrees.

Monique Inman

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