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Yield:
8
Ingredients:
Instructions:
Instructions: Succotash Salad: Combine all vegetables in a large bowl.
Dressing: Whisk oil, vinegar, mustard, garlic and sugar together in a medium bowl. Season with salt and pepper to taste. Pour the dressing over the vegetables, add the cilantro and mix to combine. This recipe yields 8 servings. Email this Recipe:
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