Recipe for Sue and Johns Best Ever Pizza Sauce 
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Yield:
8 Servings
Ingredients:
Amount Ingredient
2 med Onions, roasted, sliced
1/4 tsp Garlic powder
1 can (31-oz) whole tomatoes, undrained
1 can (6-oz) tomato paste
1/2 tbl Dried parsley
3/4 tsp Salt
1/2 tsp Oregano
1 tbl Brown sugar
1/2 tsp Basil
3/8 tsp Pepper
Instructions:
Instructions: To roast onions, cook whole onions in microwave 3 to 4 min., until soft.

Peel and slice. Combine all ingredients in large saucepan. Chop tomatoes coarsely. Simmer 30 min.

Makes 4 cups, enough for two large pizzas.

We often make pizzas with a loaf of French bread sliced lengthwise. Top with sauce, mushrooms, peppers, broccoli (nuke peppers and broccoli a bit first), and non-fat cheese. Quite yummy.

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