Recipe for Sugar-Free Pecan Pie 
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Yield:
1
Ingredients:
Amount Ingredient
1 x (9-inch) unbaked crust
1 cup Featherlite sugar-free syrup (maple)
4 x eggs
1/8 tsp salt
1 tsp vanilla
6 pkt Sweet N Low
2 tbl oleo
Instructions:
Instructions: Preheat oven to 350 degrees. Beat eggs slightly; add syrup and vanilla.

Melt oleo and mix. Add salt and Sweet N Low sweetener. Beat well, then
add pecans; stir and pour in pie shell and bake for about 60 minutes or
until center is firm. Carol
The Recipe Haven
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