Instructions: Place the butter, maple syrup, and egg in a bowl and beat until light and creamy. Sift together the flour, salt and baking powder. Fold in the raisins, oatmeal, and nutmeg.

Add the milk and nuts and blend thoroughly into the creamed mixture. Drop by spoonfuls onto a greased cookie sheet and bake at 375 degrees F. for 15 minutes.

Yield: 4-5 dozen.

If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.