Instructions: In saucepan, combine peanuts, sugar and water. Place over medium heat; cook and stir until mixture crystallizes and coats peanuts, about 10 minutes.

Remove from heat and spread nuts in buttered pan, about 15 x 10 x 1-inch baking pan; sprinkle with salt and bake in 300 degrees oven for 15 minutes.

Lift and turn peanuts with spatula and bake another 5 minutes. Remove from pan with spatula to cool. Store in covered con- tainer.

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