|
Yield:
1 - 9 inch pie )
Ingredients:
Instructions:
Instructions: Method:
1. Beat egg, sugar substitute and spices until fluffy. Add milk and pumpkin; mix well. 2. Pour into unbaked 8-inch pie shell. Bake at 350 degrees F for 30 minutes or until inserted knife comes out clean. Makes 1 - 9 inch pie I am a diabetic and this pie has a very good taste. Email this Recipe:
If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.
|