Recipe for Sun-Dried Tomato Spread with Grissini

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Yield:

Ingredients:

Amount	Ingredient
1/2 cup	nonfat cream cheese
2 tbl	Parmesan cheese
1 tbl	anchovy paste (optional)
1/4 cup	lite mayonnaise
6 x	sun-dried tomatoes rehydrated, and
	finely minced
2 x	garlic cloves finely minced

Instructions:

Instructions: Mix all ingredients except the bread sticks in a food processor until smooth, but thick.

Place the spread in a bowl or crock and serve with Grissini bread sticks.

This recipe yields 6 servings.

Serving size: 1/2 ounce bread and 1 tablespoon spread.

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