Instructions: Combine ingredients for meatballs. Shape and bake at 450 for 20-30 mins until brown. Add 1/2 c water to loosen brown bits from pan and add to stock.

Combine all remaining ingredients and simmer covered 30 minutes. Add meatballs and simmer 20 minutes longer.

NOTES : Can use vegetable soup mix instead of onion soup mix.

Meatballs can be made well in advance if desired.

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