Recipe for Sunset Yogurt Salad 
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Yield:
10
Ingredients:
Amount Ingredient
2 pkt orange or lemon JELLO sugar-free (4 serving size) or 1 pkg. (8 serving size)
2 cup boiling water
8 oz lowfat plain yogurt
1/4 cup cold water
1 can crushed pineapple (8oz.) undrained in
unsweetened juice
Instructions:
Instructions: Makes 5 cups or 10 servings

Dissolve gelatin in boiling water.Measure 1 cup gelatin into medium mixing bowl. Chill til slightly thick.Stir in yogurt.Pour into medium serving bowl.Chill til set,not firm.Add cold water to rest of gelatin.Stir in pineapple with juice & carrots. Chill til slightly thick.Spoon over gelatin-yogurt mixture. Chill til firm,about 4 hours. Garnish with carrot curl,celery leaf & pineapple slice.

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