Instructions: Preheat oven to 200 degrees

Directions: Combine flour, baking soda and salt. In electric mixer, beat butter, granulated sugar, brown sugar and vanilla. Add in one egg at a time. Mix until well combined. Stir in chocolate chips, nuts and raisins.

With ice cream scooper, scoop mixture into heart-shaped pans. Bake for 1 hour. Bake 35-40 minutes at 275 degrees.

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