Instructions: After it is cooled completely, cut corners of your favorite 13 x 9 inch sheet cake. (You should have cut 4 triangle corners) Take 2 of the corners you cut and attach one at each end of the cake. Using some of the cool whip. It should look like a football. Using the rest of the cool whip frost top and sides of cake. Decorate sides with 2 cups of heath bar pieces, caramels (cut in half) for bands and a chocolate bar for lacings. Chocolate should be placed in an x fashion on cake.

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