Recipe for Supper in the Crock Pot 
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Yield:
1
Ingredients:
Amount Ingredient
1/2 lb beef
1 cup tomatoes
1 x eggplant diced
2 cup squash
1 cup cabbage shredded
2 cup snap beans
1 x onion diced
1 tbl Worcestershire sauce
1 tsp Italian spice
Instructions:
Instructions: Put all ingredients into crock pot on LOW heat. Cook 7-9 hours. Serve warm.

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