|
Yield:
1
Ingredients:
Instructions:
Instructions: Pour 1 pouch gelatine over puree. Add 1/4 cup boiling water and stir constantly until completely dissolved. Pour into ice cube container and put in the frig until set. Serve.....
Email this Recipe:
If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.
|