Recipe for Suzys Chocolate Orange Pumpkin Loaf 
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Yield:
2 Loaves
Ingredients:
Amount Ingredient
MIX TOGETHER IN LARGE BOWL ----------------
4 cup Presifted All-purpose flour
3 cup Sugar
2 tsp Baking soda
1/2 tsp Salt
1 tsp Baking powder
1 tsp Ground cinnamon
1 tsp Ground nutmeg
1/2 tsp Ground cloves
----------------- BLEND TOGETHER IN A 2ND BOWL ----------------
1/2 oz Can Pumpkin puree (not pie mix)
1 cup Vegetable oil
2/3 cup Cold water
4 lrg Eggs
----------------- ADD ----------------
1/2 cup Chocolate covered orange
Instructions:
Instructions: Preheat oven to 350 degrees. Grease and flour 2 loaf pans.

1. Mix together in a large bowl the first 8 ingredients.

2. In a second bowl blend together the pumpkin puree, oil and cold water.

Add eggs beating well after each addition.

3. Slowly add flour mixture to the pumpkin mixture. Blending well on a low/medium speed with mixer.

4. Sir into mixture BY HAND - Coarsely chopped chocolate covered orange peel or Chocolate Chips if desired until evenly blended.

5. Pour into greased and floured loaf pans.

Bake 350 degrees approximately 1 hour or until tester comes out clean. Cool loaves in pans for 10-15 min. then remove and cool on wire rack.

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