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Yield:
1 Servings
Ingredients:
Instructions:
Instructions: Place all the ingredients in the container of a blender or food processor fitted with a steel blade. Process for 1 minute. Scrape down sides with a rubber spatula & process for 30 seconds longer. Keep in a well-sealed container & allow to stand overnight before using.
Makes 3/4 cup. Serving Ideas : hot/cold seafood, cold meats, smoked fish Email this Recipe:
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