|
Yield:
1
Ingredients:
Instructions:
Instructions: Add ingredients to your bread machine per manufacturers instructions. Drizzle honey over the bread while it is baking.
This recipe yields a 1 1/2 pound loaf. Comments: This is a French bread that has a light, crispy crunch, and a sweet flavor! Yield: 1 loaf Email this Recipe:
If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.
|