|
Yield:
6 Servings
Ingredients:
Instructions:
Instructions: Heat milk to lukewarm. Dissolve rennet tablets in cold water. Add to milk.
Let stand in warm place until set. Pour into thin cloth bag. Drain. Remove curd from bag. Break into fine pieces. Moisten with cream. Season to taste. Email this Recipe:
If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.
|