Recipe for Sweet N Sour Pork

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Yield:

6 Servings

Ingredients:

Amount	Ingredient
1/2 lb	Fresh Pork Shoulder *
1 x	Med. Onion, Sliced
8 oz	(1 cn) Pineapple Chunks
1/4 cup	Packed Brown Sugar
3 tbl	Cornstarch
2 tbl	Lemon Juice
1 tbl	Imported Soy Sauce
1 tsp	Salt
1/8 tsp	Pepper
1/8 tsp	Ground Ginger
1 x	Small Green Pepper **

Instructions:

Instructions: * Pork shoulder should be cut into 1/2-inch cubes.
** Green pepper should be seeded and cut into 1-inche pieces.

Mix pork, onion, pineapple (with juice), brown sugar, cornstarch, lemon juice, soy sauce, salt, pepper and ginger in 2-qt casserole. Cover and microwave on medium (50%) until pork is no longer pink, 24 to 28 minutes, stirring every 3 minutes. Stir in green pepper and pea pods. Cover and microwave on high (100%) green pepper and pea pods are tender, 3 to 4 minutes.

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