Recipe for Sweet Sour Sauce 
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Yield:
100 Servings
Ingredients:
Amount Ingredient
1/2 cup WATER
8 lb JAM JELLY ASST 1/2
3 tbl SOY SAUCE
Instructions:
Instructions: 1. COMBINE JAM, VINEGAR, WATER AND SOY SAUCE. BLEND WELL.

NOTE: 1. SERVE WITH CHINESE EGG ROLLS OR LUMPIA (FILIPINO STYLE EGG ROLLS).

NOTE: 2. ONE AA LADLE MAY BE USED. SEE RECIPE NO. A-4.

SERVING SIZE: 2 TABLESPO

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