|
Yield:
1
Ingredients:
Instructions:
Instructions: Stir together all ingredients until well blended; serve over ice.
This recipe yields 7 cups. Comments: About 2 pounds of lemons equals 2 cups juice. Yield: 7 cups Email this Recipe:
If you would like to email yourself the recipe for later use, or share the recipe with your friends or family, enter the email addresses below and this recipe will be emailed to you and others as well.
|